I'm 45. I don't remember when I started, but I mostly made wine until about 4 years ago. I made some "Beer Machine 2000" kits before that, back in, well, 2000, but I really didn't brew much. I was intimidated by brewing. It seemed so hard- then I found out that it's so easy even I could do it. And I was hooked.
Forgot to post my beers.
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Primary:5 Gal.Bourbonator Imperial bourbon Stout.
Primary:5 Gal.Bearded Brother Cream Stout.
Kegged:5 Gal.Kilt Ripper Scottish 80.
Kegged:5 Gal.IBA AKA India Black Ale no name yet.
Bottled:5 Gal.Dress Dropper Barley Whine.