jacob1484
Well-Known Member
I'm grilling some pork chops with a sweet/spicy marinade and glaze tonight and can't decide what i want to go with them. I'm thinking maybe a pale ale or pilsner but I'm open to anything really...
ideas?
ideas?
how about a Paulaner Hefeweizen?
crisp and clean -- should make the flavors of the marinade 'pop'.
Of course.
-Joe
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