Diaperload
Well-Known Member
I'm about 5 min left on the boil. I just added the spices and worfloc.
For the pumpkin, I used fresh and made 1-2" cubes. I baked those for about an hour at 350° then put them in a grain bag. They held up nice and I won't have that much gunk at the bottom.
My question is should I remove the grain bag of pumpkin and discard or keep it in primary?
Also, I had extra pumpkin so I baked another 60oz. and put that in the freezer for now. I'm considering adding them to the secondary. Good idea or not?
For the pumpkin, I used fresh and made 1-2" cubes. I baked those for about an hour at 350° then put them in a grain bag. They held up nice and I won't have that much gunk at the bottom.
My question is should I remove the grain bag of pumpkin and discard or keep it in primary?
Also, I had extra pumpkin so I baked another 60oz. and put that in the freezer for now. I'm considering adding them to the secondary. Good idea or not?
