What are you drinking now?

DisturbdChemist said:

It was in Houston I like boxers better and looking for funk metal. It's kinda of craft beer dry where I'm at. The Das was just sitting on the self. I was there a few days later and they were gone. Lucky I got one more for later.

I haven't seen the enjoy by yet. Probably won't.

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If the place Wesley mentioned doesn't pan out, let me know and I'll try to grab another bottle up here if you wanna trade- even if it's for something I can get up here. The Enjoy By is worth sharing, I really dig it.

Billy-Klubb said:

my Horehound Ale.

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Does it have the candy in it?

AHS Belgian Dubbel


Dark Owl Stout


Have a feeling I'll be making some more of the stout really soon

Left Hand-Fade to Black(Black IPA) A pretty nice " Super" Porter.Im Like n it more the second time around.
And my West Coast Amber 8 mo aged,pretty fizzy now other than that its very good. Nice head-carbonation does kinda do that. Used cascade,Horizon,and seperatly Citra for D.H. Great aroma still. I know ambers are not typically dry hopped,I think but I wanted to Harvest the pricey liquid CaliV yeast for more batches so I secondaried,thought if Im doing that I may as well dry hop. Its almost too delicious. Now that I think about it,I hope I have a few left for a competion maybe.

TNGabe said:

Does it have the candy in it?

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one full pound!

I am drinking sparkling water right now, but I finished off a fully-conditioned bottle of my Christmas ale. It is the strangest-tasting beer I have ever had, but it was surprisingly good. Perfect carbonation, at times sweet, at times spicy, but all fun.

Diamond Bear Paradise Porter w/ 1.5ml of pure vanilla extract injected... working on trying to figure out how much vanilla I want to use in my next brew.. trying to design my own vanilla porter

Homebrew wheat IPA, along with a small sample of my wee heavy to check carbonation since the keg hasn't been hooked up in a couple of months.

4th bottle of Dunkelweizen of the night. 3 bottles left waiting in the fridge that will die tomorrow. I should have drank this a lot faster than I did.

Jubelale!

wuilliez said:

Jubelale!

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I had one tonight on draft.. Definitely good. Can't remember what it was like last year.

If I told you I was drinking "x" right now... then what happens?

Then we will fill in the blank.. BUD LIGHT!!

JesperX said:

If the place Wesley mentioned doesn't pan out, let me know and I'll try to grab another bottle up here if you wanna trade- even if it's for something I can get up here. The Enjoy By is worth sharing, I really dig it.

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Sure thing. Spec's downtown always my go to but its too far away to go regularly. If i'm in the area i'll go down and go broke. I'm sure there stuff in Dallas thats not in Houston and vice versa.

Peppermint latte. Delicious.

mrgstiffler said:

Peppermint latte. Delicious.

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I think I'm gonna make myself a Pumpkin Spice latte!

Coffee Stout.... oh wait... it's just coffee, meh

Billy-Klubb said:

I think I'm gonna make myself a Pumpkin Spice latte!

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Yeah, I want another one but I'm out of milk

Picked these up today. Doing a side-by-side comparison tonight.

I'm having a Watou Triple from the sint-bernardus brewery. One of my favo's! cheers

Just poured a Leinenkugels Snowdrift Vanilla Porter. Very tasty!

Last of my Dunkelweizen. Made some pretty big adjustments to the recipe for next time, and next time I'll drink it faster too.

Pensacola Brewing IPA

My Imperial Spruce Pilsner, has chill haze but otherwise pretty spot on what I was looking for and a nice spruce finish.

Ten Fidy, love this beer.

Sam Adams Third Voyage DIPA. It's nicely balanced but I was hoping for more hop aroma and bite.

Homebrewed Ipa.

Drinking my partial mash esb from a recipe. Gets better everyday. Waiting for Santa to bring my all grain mash tun and stainless valves. Really hoping for a surprise barley crusher. Also I picked up an All Saints Barley Wine today. Have to wait til Christmas for that too.

Troegs Flying Mouflan. It almost makes it worth it to live in PA. :rockin:

Captain Lawrence Brown Bird Ale. Tito's Vodka. Not mixed.

Nasty Wachusett Winter Ale and worse Newport Storm IPA. And a pretty good Wachusett Green Monster IPA, which I unfortunately drank first.

Mmmmm.....wings. Mmmmm.....Shaddock IPA.

Wookey Jack from Firestone nice malt and hop balance. Good intro to "black ipas".

DFH Palo Santo Maron

unionrdr said:

That looks tasty. what does it taste/smell like to you? I'm having ice beer & vodka. gotta see if I have any cascade pale pm left for the fridge. Gunna brew my own 1st pm recipe tomorrow.

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What exactly is a "ice beer &vodka"?

Pleasantly surprised, pretty solid English IPA.

Hopped with simcoe,fuggle,cascades.

I'm embarrased to say.... I just started brewing and I know what I'll be drinking in about 3 more weeks!