mustangracer
Active Member
I made some cider this AM before work and forgot to add my yeast nutrient. I had a SG of 1.07. Do you guys think I would be OK to add it when I get home from work?
yeast nutrient
- Thread starter mustangracer
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Scut_Monkey
Well-Known Member
It would be a good idea. You could dissolve it in some preboiled water to help it to disperse quicker and then add to the fermentation.
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