Malt Question - O Flannagain Standard Stout

OregonNative said:

The recipe calls for... 6.00 lb Pale Malt (2 Row)

Are any of these the correct malt to use? I have found several different 2 row pale malts. I'm just getting into using all grain so if this is a stupid question, please excuse me.

http://morebeer.com/view_product/17115//American_Pale
http://morebeer.com/view_product/17119//British_Pale

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ohiodad said:

Either will work just fine... I just brewed up 10 gallons of that today! Smelled great in the mash tun and the kettle. Looking forward to giving it a try!

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Kilted Brewer said:

Yeah either of those will work. Ones domestic and one's British. This recipe netted me a first place stout in the Oregon Homebrew Competition a few months ago!

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