Specialty Grains in a fruity beer?

Webs · Mar 7, 2011

I was thinking of brewing a shandy/fruity beer for the spring and I was wondering should I use and/or would you use specialty grains in combination with fruit? If yes what specialty grains would you use? Please let me know what you think!

Thanks

Pappers_ · Mar 7, 2011

I like to use malted wheat, pilsner and some light crystal/caramel malt.

Specialty Grains in a fruity beer?

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Specialty Grains in a fruity beer?

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

Webs

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Pappers_

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