Styles you've given up

I know I posted this last year about 3 failed O-fests. I finally wised up and went w/ extract and kolsch yeast and it came out great. I have a fridge to lager, so my 2010 O-fest should be good to go, so I have come back to the style.

I think I am 1/7 or so on Pale Ales. The most recent one was a kit, and it's carbonating like garbage. I know that's not the style's fault, but I also am cursed with too much grapefruit flavor.

On top of that if I run to the grocery store there certainly is not a shortage to chose from.

Any styles you have given up on? I'm sure I'll come back to the IPA, APA type brews, but for now I have had enough.

I'm not making many more lagers. They still come out fine- but nobody is drinking them! I've had a Vienna lager on top since the beginning of March, and it's still not gone. It's good, but it's not my first choice when I walk over to the kegerator, and Bob barely touches it.

If I make more lagers, I'll stick with the bock styles, I think. The lighter lagers seem to last forever around here. Even a pilsner won't go as fast as an IPA or APA. I'm making IPAs and APAs in 10 gallons now, just to keep up.

I usually can't give away my IPAs or APAs, but this pseudo-lager went like crazy.

I've given up American Wheat and Wheats altogether basically. Won't brew them or buy them. Just not a fan of the style. I'll brew a Wit all summer long though.