Sour cream cheese

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Clonefarmer

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My neighbor made homemade cheese from sour cream years ago. I have since moved and would like to make some, but I'm not sure how to make it. IIRC the sour cream was put in cheese cloth, squeezed and hung for a few days. Does this sound right or am I missing something?
 
I do that with yogurt a lot. I don't know that I would call it cheese, I don't know what I would call it. It's just a nice yummy spreadable, um... spread that you can add all kinds of flavors to. I like to add shredded cucumber, minced mint and garlic to it... great stuff!
 
I do that with yogurt a lot. I don't know that I would call it cheese, I don't know what I would call it. It's just a nice yummy spreadable, um... spread that you can add all kinds of flavors to. I like to add shredded cucumber, minced mint and garlic to it... great stuff!

How long do you let it sit?
 
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