A quick photo

I was pretty impressed with my Extra Pale Ale recipe. Just bottled it tonight. Turned out to be pretty clear.



Now just a couple weeks and I can enjoy this beer! Hopefully it taste as good then as it did just before bottling.

Looks nice!!!!!!

Too bad you didn't get a more head on shot of the hydro sample, where the numbers would be more legible. Because your beer is so clear it would be a great pic to illustrate to someone how to read the hydrometer.

WOW that finished below 1.005... what yeast did you use? What was the OG?

No, that's the balling scale. The specific gravity scale would read about 1.014-.016

I think I have a pick of a head on shot. Maybe i will post it tonight. Posted this last night, right before heading to bed. I'm very pleased with the clarity, especially coming from an extract kit with specialty grains. I think my OG was around 1.052.

here is the recipe
1 lbs. Caramel Biscuit
6 lbs. American Classic Light LME
2 oz. Cascade (60 min)
1 oz. Cascade (1 min)
Wyeast #1056 American Ale Yeast

the caramel biscuit was something the LHBS had by accident. Somehow biscuit and caramel got mixed together in a bag, so I said "what the hell, lets give it a go" and decided to give it a shot. Looking forward to tasting it in a couple of weeks. Will update you guys if youd like.

a little better angle to show gravity, still not a straight on shot, but close