Jonnio
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- Dec 30, 2007
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I posted this in my thread about a giveaway beer for when my daughter is born, but it hasn't seen much action, so I thought I would start a new thread just for recipe critiquing.
I started with Jester's recipe from his post Sweet Success! and tried to put it more in line with what my friends drink...I was shooting for a lighter color and an IBU/SG ratio about that of a pale ale.
Anything you guys would do different? I am wanting to order all the ingredients for this and another couple beers during the AHS sale tomorrow, so any help is appreciated.
I started with Jester's recipe from his post Sweet Success! and tried to put it more in line with what my friends drink...I was shooting for a lighter color and an IBU/SG ratio about that of a pale ale.
Code:
Baby Beer
Brew Type: All Grain
Style: Made up
Batch Size: 5.25 gal
Boil Volume: 5.50 gal
Boil Time: 60 min
Brewhouse Efficiency: 75.00 %
Ingredients Amount Item Type % or IBU
7.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 60.22 %
3.00 lb Wheat Malt, Ger (2.0 SRM) Grain 25.81 %
1.00 lb Caramel/Crystal Malt - 30L (30.0 SRM) Grain 8.60 %
0.50 lb Caramel Wheat Malt (46.0 SRM) Grain 4.30 %
0.13 lb Chocolate Malt (350.0 SRM) Grain 1.08 %
0.50 oz Chinook [13.00 %] (60 min) Hops 19.8 IBU
1.00 oz Pearle [8.00 %] (60 min) Hops 24.4 IBU
1.00 oz Cascade [5.50 %] (20 min) Hops 10.2 IBU
1.00 oz Williamette [5.50 %] (2 min) Hops 1.4 IBU
0.25 tsp Irish Moss (Boil 10.0 min) Misc
Estimated Original Gravity: 1.061 SG
Estimated Final Gravity: 1.016 SG
Estimated Color: 12.5 SRM (12.7-33.0 SRM)
Bitterness: 55.8 IBU
Estimated Alcohol by Volume: 5.88Anything you guys would do different? I am wanting to order all the ingredients for this and another couple beers during the AHS sale tomorrow, so any help is appreciated.
