I want to do BierMuncher's Cream of 3 Crops which is an 11-gallon batch. I can scale the recipe down, but I might as well do the larger batch if I can.
My MLT can handle the grain bill. I have two 8.5-gallon stockpots.
I plan on splitting the runnings between the two stockpots and boiling them separately.
Anybody see any problems with this method?
My MLT can handle the grain bill. I have two 8.5-gallon stockpots.
I plan on splitting the runnings between the two stockpots and boiling them separately.
Anybody see any problems with this method?