eschatz
Well-Known Member
Ok, I've noticed this before but had not really acted on it. I have always noticed that carbonation and the cold aspect of beer can sometimes get in the way of me REALLY tasting all of the inside flavors of a beer. So I decided to let some beer get to room temp before consuming. It was a pint of 3Floyds Pale Ale. I'm pretty sure I've always had a screw loose but I swear I could tastes all of hte malts and hops in a clarity that I can not normally taste. Someone tell me I'm crazy. I already know I'm a gambler for letting such a good beer go warm in the name of experimentation!