Strong Bitter Common Room ESB

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
I wouldn't sweat the hops too much, all those would be fine, and although you can never ever go wrong with Goldings, First Gold are probably the best choice for bringing a bit of the Fuller's oranginess to proceedings.

Those Challenger would work in a lambic though!
 
I wouldn't sweat the hops too much, all those would be fine, and although you can never ever go wrong with Goldings, First Gold are probably the best choice for bringing a bit of the Fuller's oranginess to proceedings.

Those Challenger would work in a lambic though!

Might just give the Fullers a go then.
Have malts from different malsters but should be good.
Facwetts MO, Warminster med-crystal (140 ECB)
Need to decide if I should keep it all British and use Warminster pale chocolate or Bestmalz normal chocolate
Nugget to bitter
Northern Brewer and First Gold instead of Northdown and EKG

I'll stop hijacking this thread now.

:p
 
Back
Top