Don223
Active Member
The kits from NB come with a course grain bag. I use these for steeping the grains and my wort usually ends up with a fair amount of small grain pieces that come through the bag. The grain also has a fair amount of 'dust' from the milling and this also ends up in the wort.
I have a few questions about this:
1) Is it normal to have a moderate amount of 'dust' in your milled grain?
2) Does anyone shake this dust out before putting the grain bag into the kettle?
3) Does boiling this dust and small grain pieces extract tannins? It must, right? but could you notice it?
4) I plan to do some partial mashes with a 24"x24" fine mesh bag. Should I just use this mesh bag instead of the course grain bag that came with the extract w/grain kits?
I have a few questions about this:
1) Is it normal to have a moderate amount of 'dust' in your milled grain?
2) Does anyone shake this dust out before putting the grain bag into the kettle?
3) Does boiling this dust and small grain pieces extract tannins? It must, right? but could you notice it?
4) I plan to do some partial mashes with a 24"x24" fine mesh bag. Should I just use this mesh bag instead of the course grain bag that came with the extract w/grain kits?