mklawz
Well-Known Member
it's way too dry. This seems to be a common theme among newby cider brewers, but I'm still confused on how I should proceed at this point.
I have 4 gallon of apple cider (with WL720 Sweet Mead) sitting in a carboy for about 4-5 months. I want to sweeten it up a bit and bottle it.
I have a couple cans of frozen apple concentrate on hand. Will this sweeten AND carbonate it???
Please help!
I have 4 gallon of apple cider (with WL720 Sweet Mead) sitting in a carboy for about 4-5 months. I want to sweeten it up a bit and bottle it.
I have a couple cans of frozen apple concentrate on hand. Will this sweeten AND carbonate it???
Please help!