CBMbrewer
Well-Known Member
- Joined
- Nov 30, 2011
- Messages
- 760
- Reaction score
- 63
18 lb Marris otter
1 lb Chocolate Malt
1 lb Flacked Barley
.75 lb Roasted Barley
.60 lb Crystal 60
.75 lb Special B malt
.5 lb Black patent
.5 lb Rye
.5 Wheat
60 min 2oz Columbus
2oz Nugget
55 min 1oz Nugget
50 min 1oz Nugget
45 min 1oz Columbus
1oz Nugget
10 min 1oz Amarillo
2 min 1oz Amarillo
added towared the end of the boil
.5 lb dark candi belgian sugar
4 tablespoons dark molasses
end result was a solid 1.16:rockin:
1 lb Chocolate Malt
1 lb Flacked Barley
.75 lb Roasted Barley
.60 lb Crystal 60
.75 lb Special B malt
.5 lb Black patent
.5 lb Rye
.5 Wheat
60 min 2oz Columbus
2oz Nugget
55 min 1oz Nugget
50 min 1oz Nugget
45 min 1oz Columbus
1oz Nugget
10 min 1oz Amarillo
2 min 1oz Amarillo
added towared the end of the boil
.5 lb dark candi belgian sugar
4 tablespoons dark molasses
end result was a solid 1.16:rockin:
