Hydro Reading

This is a recipe I got from a local brew store. It did not include a starting gravity or final gravity reading. after 10 days in the primary I racked down to my secondary and took a Gravity ready. Can you tell me if this reading looks right? I dont know what the reading should be when the wort is done and ready to bottle. I know I have a few more weeks in the secondary anyway but does this reading look right after fermentation has stopped as it has?

It looks like the reading is 1.011 or 1.012? I am just learning how to use the hydrometer and dont know what the numbers mean really

You're right, 1.012. And yes, that should be about finished for most styles.

That's probably good, but posting your recipe wouldn't be a bad idea anyway.

What was the OG? Recipe?