Rob_B
Well-Known Member
5th Batch of AG down and many more to go! Going all grain is like learning to brew all over again and in a good way. I've had my frustrations with not hitting my target temps, gravity, volume, etc. But each and every time I go for another brew it just gets better and easier. Today I brewed up an Irish Red and everything came out as planned (now hoping for a tasty brew to boot).