BeeRad77
Active Member
I just used my converted keg boil pot for the first time last night. I did a 90 minute boil, and put in 6.5 gallons of water, figuring I would maybe need to top of my carboy to get to six gallons at the end. I was a bit shocked when after 90 minutes I had 2.5 gallons of wort. Any suggestions on how to avoid the extreme loss to evaporation?