mild ale idea?

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seth05g

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havelock NC
i was thinking about trying a mild ale using the Denny's Favorite 50 yeast. any thoughts? has anyone tried Denny's for anything like a brown or a mild?
 
sure why not. 50 is pretty versatile. I personally like safale 04 for browns and milds though.
 
Well, I've never done it but I like the Denny's idea! I just used that yeast for an Irish draught, and it came out great!

The last mild I made used dry nottingham yeast but I wouldn't hesitate to use London ale yeast for my next one, or London ESB yeast.
 
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