Timing of Racking for a Lager

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aardvark

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I recently brewed an Altbairisch Dunkel and we made a little mistake. Instead of racking to secondary at the end of the diacetyl rest phase, we dropped the temp by 3 degrees per day, down to 34 while the wort was still in primary.

I don't see this as a real problem, but could it be?
 
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