Using Lacto D.

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centralpabrewer

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For those of you whom use or have used Lactobacillus, do I need to worry about contaminating my equipment? I am using a better bottle to ferment in, but what about racking canes and tubing? Should I use a separate bottling bucket?
 
I think it is like 50/50 for anything that touches plastic. I am on the 50% that use dedicated plastic items.
 
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