Brewing TV #70: Inside Hop Union

texabamasota · Oct 19, 2012

Get your hands all yellow with the lupulin goodness!

http://brewingtv.com/episodes/2012/10/16/brewing-tv-episode-70-inside-hop-union.html

gandelf · Oct 19, 2012

Mongrel · Oct 19, 2012

Cool to see some of the Bend brewers selecting their hops.

mb82 · Oct 19, 2012

Mongrel said:
Cool to see some of the Bend brewers selecting their hops.

Yeah it was cool to see the guys from 10 Barrel. Super nice guys.

Soup4you2 · Oct 19, 2012

That must be the best smelling factory in the world..

unionrdr · Oct 19, 2012

I've used a lot of hops from them,pellet & raw. Good quality products everytime. Cool video.

signpost · Oct 19, 2012

Woot! Watched it earlier this morning and loved. Great to see all of the hops just eating for the right wort.

Johnnyhitch1 · Oct 19, 2012

amazing video

day_trippr · Oct 19, 2012

Woof. If you're getting painfully frequent and lengthy stalls like I was watching this video via the BTV site in the original link, go straight to Youtube instead via this link. Stall free.

Anyway, the only question I have is: anyone try this "Topaz" yet?

Cheers!

Xpertskir · Oct 20, 2012

Good video. The question I have after seeing that is what temperature is their warehouse. Clearly it's not at freezer temps, it may not have even been refridgerated, makes you think.

texabamasota · Oct 20, 2012

day_trippr said:
Anyway, the only question I have is: anyone try this "Topaz" yet?

The Hop Madness 2012 episode coming up on Nov. 2nd has us brewing with Australian Topaz and Stella. Haven't tasted that beer yet, but Topaz smelled amazing - very Chinooky, Simcoe-y and like Don Bryant said a nice one to sub in for Amarillo.

It was CRAZY. The two days Farley and I were there the whole town of Yakima smelled like hops b/c they pelletize around the clock during harvest! It was bonkers.

Chip @ BTV

Brewskii · Oct 20, 2012

texabamasota said:
The Hop Madness 2012 episode coming up on Nov. 2nd has us brewing with Australian Topaz and Stella. Haven't tasted that beer yet, but Topaz smelled amazing - very Chinooky, Simcoe-y and like Don Bryant said a nice one to sub in for Amarillo.

It was CRAZY. The two days Farley and I were there the whole town of Yakima smelled like hops b/c they pelletize around the clock during harvest! It was bonkers.

Chip @ BTV

Chip... Love yer' show bro.... ALL FOR BREW!

Brewskii · Oct 24, 2012

....and brew for all four days later got my own back no prob :rockin:

signpost · Nov 9, 2012

What happened to that Hop Madness episode?

Brewing TV #70: Inside Hop Union

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Brewing TV #70: Inside Hop Union

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