Imperial Red and American Stout
- Thread starter MikeeIPA
- Start date
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Mexicanconnection2002
Well-Known Member
Congrats! Looks good.
Hoppopotomus
Cedar Hollow Brewing
Nice! Enjoy my man.
Stankonia
Well-Known Member
I'm thinking about doing an imperial red for my next batch.
What were the specs on yours? SRM, IBUs, OG??
What were the specs on yours? SRM, IBUs, OG??
Sorry typo I actually brewed a double red but here are the specs.
10# light LME
Steeping grains: 1# 120L crystal malt, 1#60L crystal malt
2oz Columbus hops (60mins)
2oz New Zealand Super Acid hops (60mins)
1oz Galena hops (15mins)
2oz Columbus hops (1mins)
Optional: dry hop 2oz Centennial hops
Ferment with white labs Burton Ale Yeast
Preferred (yeast starter)
Expected OG: 1.074
Expected FG: 1.021
Expected SRM: 19.89
I actually got a 1.080 og and finished with an abv of about 8.1% so it's a big beer
I actually did the dry hop too which I'm glad I did cause it came out with a good finishing bite
10# light LME
Steeping grains: 1# 120L crystal malt, 1#60L crystal malt
2oz Columbus hops (60mins)
2oz New Zealand Super Acid hops (60mins)
1oz Galena hops (15mins)
2oz Columbus hops (1mins)
Optional: dry hop 2oz Centennial hops
Ferment with white labs Burton Ale Yeast
Preferred (yeast starter)
Expected OG: 1.074
Expected FG: 1.021
Expected SRM: 19.89
I actually got a 1.080 og and finished with an abv of about 8.1% so it's a big beer
I actually did the dry hop too which I'm glad I did cause it came out with a good finishing bite
