taishojojo
Member
A local store has unpasteurized apple juice but it has potasium sorbate added.
Can something be done to use this or am I just out of luck?
Can something be done to use this or am I just out of luck?
Store Juice
- Thread starter taishojojo
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RobertRGeorge
Well-Known Member
I wouldn't have much hope of getting around the sorbate myself. You could try to ferment a small amount and see if it works and if it does, make a bigger commitment.
CvilleKevin
Well-Known Member
You are much better off finding pasteurized juice with no preservatives rather than unpasteurized juice with sorbate.
