jkpq45
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- Joined
- Mar 22, 2009
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Hi All,
I think DeathBrewer may have beaten me to this idea, but I can't find the thread. If I had a sufficiently large strainer bag, could I fit it inside a cylindrical 10 gallon Rubbermaid cooler, and use it with the stock dispensing valve for mashing? This seems like an easy way to get into cooler mashing, with no brass hardware (read: expensive). I foresee channeling as an issue with fly sparging, but maybe it's no biggie with, say, a double/triple batch sparge?
I like the rubbermaid due to large amount of insulation as well as the screw-on lid.
Advantages/disadvantages? How much grain do you suppose I could mash in a 10 gallon cylindrical cooler? I've tried using the "can I mash it?" calculator with little success in the past--the mash took much more room than originally expected.
Thanks for the input!
jkpq45
I think DeathBrewer may have beaten me to this idea, but I can't find the thread. If I had a sufficiently large strainer bag, could I fit it inside a cylindrical 10 gallon Rubbermaid cooler, and use it with the stock dispensing valve for mashing? This seems like an easy way to get into cooler mashing, with no brass hardware (read: expensive). I foresee channeling as an issue with fly sparging, but maybe it's no biggie with, say, a double/triple batch sparge?
I like the rubbermaid due to large amount of insulation as well as the screw-on lid.
Advantages/disadvantages? How much grain do you suppose I could mash in a 10 gallon cylindrical cooler? I've tried using the "can I mash it?" calculator with little success in the past--the mash took much more room than originally expected.
Thanks for the input!
jkpq45