Hi all,
So, my attempts to refine my philistine palate continue. And in the interest of not spending $150 on this: http://www.beertown.org/education/flavor.html -- I've been looking for commercial examples of beers that clearly exemplify certain 'off' flavors.
So far I've found:
- DMS: Rolling Rock
- Acetaldehyde: Budweiser (or so I've heard - haven't tested this one yet)
Anyone have any others to add? I'd especially like a clear example of diacetyl, since I'm just getting into the lager-making biz and want to know what I'm up against!
Thanks!
-Matt
So, my attempts to refine my philistine palate continue. And in the interest of not spending $150 on this: http://www.beertown.org/education/flavor.html -- I've been looking for commercial examples of beers that clearly exemplify certain 'off' flavors.
So far I've found:
- DMS: Rolling Rock
- Acetaldehyde: Budweiser (or so I've heard - haven't tested this one yet)
Anyone have any others to add? I'd especially like a clear example of diacetyl, since I'm just getting into the lager-making biz and want to know what I'm up against!
Thanks!
-Matt