Originally Posted by misha
Just after about 2-3 months of fermentation, and didnt take any readings at the begining, so is there a way/tool that can tell quite exact the alcohol content? I have Triple Scale Wine & Beer Hydrometer. It says only 'potential alcohol' in one place. Cheers
Sure, you can grab a vinometer from most homebrew stores, or there's this one on amazon. They're like five bucks.
Does nobody know what a vinometer is? Seems like I've run into this question a lot.