I am brewing an American Wheat Beer today from a recipe off northernbrewers site. The recipe is as follows
4.51 lb American 2-row
4.19 lb Midwest Wheat Malt
0.52 lb Crystal Malt 10°L
0.5 Summit (5.0%) - added during boil, boiled 45 min
1.05 oz Cascade (5.5%) - added during boil, boiled 10.0 min
1.05 oz Willamette (5.0%) - added during boil, boiled 10.0 min
1.05 ea Fermentis US-05 Safale US-05
I can't get Summit hops, so what would be a better substitute ounce of Cascades or Willamettes for the 45 min hop addition? It is supposed to be an overly hoppy American Wheat keep in mind.
4.51 lb American 2-row
4.19 lb Midwest Wheat Malt
0.52 lb Crystal Malt 10°L
0.5 Summit (5.0%) - added during boil, boiled 45 min
1.05 oz Cascade (5.5%) - added during boil, boiled 10.0 min
1.05 oz Willamette (5.0%) - added during boil, boiled 10.0 min
1.05 ea Fermentis US-05 Safale US-05
I can't get Summit hops, so what would be a better substitute ounce of Cascades or Willamettes for the 45 min hop addition? It is supposed to be an overly hoppy American Wheat keep in mind.