Beer-Baron
Well-Known Member
So I just started doing some No Chill brewing and its great.
I do the whole thing where I adjust my hop schedule but I was wondering if I were to cube my wort. Seal it off and then just take the cube and put it in my laundry tub with cold water. Would that chill it down enough right away that you wouldn't need to adjust your hopping schedule?
I know it will still be WARM for quite some time but it might make it cold enough to stop it from getting more bitter than desired.
What do you think?
I do the whole thing where I adjust my hop schedule but I was wondering if I were to cube my wort. Seal it off and then just take the cube and put it in my laundry tub with cold water. Would that chill it down enough right away that you wouldn't need to adjust your hopping schedule?
I know it will still be WARM for quite some time but it might make it cold enough to stop it from getting more bitter than desired.
What do you think?