bigjoe62
Member
i baught a pumpkin ale kit and i want to use pumpkin in it how much pumpkin should i use
fresh? use 60 oz of baked mush in it
I'm about to make a Pumpkin Porter, will be adding 30oz canned pumpkin @ 15 min before end of boil.
You're doing a pumpkin ale! For me, more pumpkin = more tastiness!
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