AkBrew907
Well-Known Member
- Joined
- Jan 27, 2015
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- 621
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Started making starters for my beers and am curious what most people do. Are you throwing everything from the starter in or letting it settle, decanting the liquid on top and then just pouring the good stuff into the fermenter?
Pro's/cons? Tried to see if this was asked in another thread but couldn't find anything.
Pro's/cons? Tried to see if this was asked in another thread but couldn't find anything.