coryforsenate
Well-Known Member
8.5 pounds Golden Promise Malt
.5 pounds Maris Otter
6oz Aromatic Malt
2oz Flaked Rice
2oz White Wheat
Wyeast American Ale 1056
Water is nestle drinking water.
Step mashed 30 minutes at 120-122 degrees, 30 minutes at 150 degrees. Raised temp to 170 to stop. Sparged.
Boiled 90 minutes, adding .5oz amarillo whole leaf hops 4 times at 15 minute intervals starting at boil. Added 1oz saaz pellet hops and irish moss 15 minutes before end.
Added 1oz hibiscus flowers and pinch of paradise seeds 2 minutes before end.
Original Gravity: 1.047
Will see how it turns out in a month.
.5 pounds Maris Otter
6oz Aromatic Malt
2oz Flaked Rice
2oz White Wheat
Wyeast American Ale 1056
Water is nestle drinking water.
Step mashed 30 minutes at 120-122 degrees, 30 minutes at 150 degrees. Raised temp to 170 to stop. Sparged.
Boiled 90 minutes, adding .5oz amarillo whole leaf hops 4 times at 15 minute intervals starting at boil. Added 1oz saaz pellet hops and irish moss 15 minutes before end.
Added 1oz hibiscus flowers and pinch of paradise seeds 2 minutes before end.
Original Gravity: 1.047
Will see how it turns out in a month.