Hello, I am new at the whole brewing thing and need some help. I use coopers lager LME and 2 lbs of brown sugar. I think I messed up by only filling my bucket to the 5 gal mark instead of the 6 gal mark which the recipe called for. The beer turned out cidery. Too much sugar, not enough water? Can this be fixed or should I just drink it it's not bad but not good either.