Is this normal? I mean, put it in the fermenter almost two weeks ago, and I was about to check the gravity, so I'll know in two days if it's ready to bottle. Instead, I moved it to where I could work with it, and when I put it down, it was bubbling again.
I'm pretty sure it had stopped at some point. I did a light swirl a couple of days ago... is this why it's bubbling again?
BTW... My second batch ever... My first batch is just ready as of today.
First batch: Slightly botched strawberry wheat beer. Chunky style.
Second batch: Sexy momma ale recipe I found, plus one pound of honey, minus vanilla bean. Two cans John Bull extract, a pound and a half of pre-milled malt, pound of lactose, mild hops. safbrew s-33 yeast...
I'm pretty sure it had stopped at some point. I did a light swirl a couple of days ago... is this why it's bubbling again?
BTW... My second batch ever... My first batch is just ready as of today.
First batch: Slightly botched strawberry wheat beer. Chunky style.
Second batch: Sexy momma ale recipe I found, plus one pound of honey, minus vanilla bean. Two cans John Bull extract, a pound and a half of pre-milled malt, pound of lactose, mild hops. safbrew s-33 yeast...