wailingguitar said:Ingredients for mine will be here Tuesday. Basically a Guinness draught clone with some crystal added in.
7# pale malt
1# C90
1# flaked barley
1# roast
Just over 5 weeks, right? If I can brew one night this week, do you think this is enough time to be drinkable but St. Pats? I need to bottle condition (new brewer, no draft equipment yet )... So, about 2 weeks in primary and 3 in the bottles.
Whatdaya guys think?
Just over 5 weeks, right? If I can brew one night this week, do you think this is enough time to be drinkable but St. Pats? I need to bottle condition (new brewer, no draft equipment yet )... So, about 2 weeks in primary and 3 in the bottles.
Whatdaya guys think?
I brewed a Boulevard Irish Ale clone over the weekend. Should be ready just in time.
Love that beer, do you mind sharing your recipe? I had a buddy make up what I hope is a similar beer, thinking about brewing it tonight.
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