hoplobster
Well-Known Member
Another silly questions as I try not to think about my wedding on Sunday...
I use a 5 gallon round "Victory" cooler as my mashtun with a small length of copper attached to a SS braid and I drain the wort using a vinyl tube. I haven't replaced any of these parts since I've starting using it, and I know this is a dumb question, but how clean is your mashtun? While cleaning, I just tear down the mashtun, dump the grain, rinse it, dry and store it in the basement.
Does anyone actually use detergent/cleansers and then sanitize their mashtun after use? This is of course assuming you don't let your mash sour overnight...
My wandering mind is curious.
I use a 5 gallon round "Victory" cooler as my mashtun with a small length of copper attached to a SS braid and I drain the wort using a vinyl tube. I haven't replaced any of these parts since I've starting using it, and I know this is a dumb question, but how clean is your mashtun? While cleaning, I just tear down the mashtun, dump the grain, rinse it, dry and store it in the basement.
Does anyone actually use detergent/cleansers and then sanitize their mashtun after use? This is of course assuming you don't let your mash sour overnight...
My wandering mind is curious.