billfillmaff
Member
- Joined
- Mar 3, 2006
- Messages
- 18
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- 0
How crucial are fermentation temperatures? Is a beer going to be totally jacked up if it is fermented at 10^F more than it is supposed to be?
Fillmaff
Kegged: Irish stout
Primary: Sunsplash pale ale
:rockin:
Fillmaff
Kegged: Irish stout
Primary: Sunsplash pale ale
:rockin: