time to play the "can you name this style by the pictures" game.

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Yum. How's it compare to gumballhead?

Wish I could tell ya but never had the chance to try the real thing. From what everyone who has had it says, it's a little sweeter and hoppier than 3 Floyds.

CU said he wasn't going for a clone but something similar and geared more towards a WPA than an American Wheat.

Here's the link
https://www.homebrewtalk.com/f70/gumballhead-inspired-wpa-92976/

This one was the extract version and was the best beer that's come out of the turkey fryer.
 
Alright! Ok here goes, carboy shot. And yes, that is my yeast cake and trub. I throw it all in, yeast like extra nutrients.

ForumRunner_20120315_144509.jpg
 
OK, this could be a little tough, as I'm looking for a specific answer. Two hints: one, this picture was taken the other night (I'm not pouring one of these at 11:30 am) and two, there is no BJCP category for this specific style.

DSC00759.jpg
 

Latest posts

Back
Top