Apfelwein flavoring question

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jkrug

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I have made the famous Apfelwein recently. Used 4 Cinnamon sticks to flavor with in 3 gal batch. I want some apple taste with it. Currently there is none. What do you suggest I use to get the apple flavor?
 
Will that add a haze to the finished product? So i need to stabilize Before i add it correct?
 
jkrug said:
Will that add a haze to the finished product? So i need to stabilize Before i add it correct?
Click to expand...

No haze. Stabilize if you don't plan to carbonate. I used two 12 oz cans of frozen concentrate in a 5 gallon batch, and would prefer it sweeter, so next batch is going to get three :) .
 

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