McTarnamins
Well-Known Member
I am wanting to brew a wheat beer with 2 lbs of Frosted Mini Wheats. Do I need to do a protein rest or will the enzymes in the 2-row convert the wheat cereal at Saccrification rest?
Anyone ever brewed with cereal? I think it would be an easy way of incorporating some complex flavors.
Thanks,
Anyone ever brewed with cereal? I think it would be an easy way of incorporating some complex flavors.
Thanks,