Hardball
Well-Known Member
Our local University Brew Club is hosting a homebrew competition.
http://cpbrewcrew.com/competitions.html
I have an ESB that will have had 3 weeks in the bottle on that date. I am going to take it down and have them give it a judge. I tasted one last night and it is very raw at this point but I think it will be fun.
http://cpbrewcrew.com/competitions.html
I have an ESB that will have had 3 weeks in the bottle on that date. I am going to take it down and have them give it a judge. I tasted one last night and it is very raw at this point but I think it will be fun.