Raspberry homey wheat...

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Grinnan5150

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Just started to boil after a trip to Lowes once I realized I was out of freakin propane!

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Here is an update. I added the purée to the secondary. There is still a fair amount of krauesen on top. I am hoping the greater fermentation than I expected doesn't produce off flavors with the purée. Looks and smells good though.

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