Bru
Well-Known Member
Can I : primary, cold crash, gelatine and then secondary ?
This will give me an oppurtunity to gelatine again at the end of secondary if the beer hasn't cleared properly.
Im concerned the gelatine will remove too much suspended yeast which will prevent proper lagering or "cleaning up" in the case of ales.
This will give me an oppurtunity to gelatine again at the end of secondary if the beer hasn't cleared properly.
Im concerned the gelatine will remove too much suspended yeast which will prevent proper lagering or "cleaning up" in the case of ales.