Will This Work As A Black IPA

I am a newbie to all grain and making up my own recipes. I have the following ingredients in stock and wondered if this would work.


Black IPA

Style: Specialty Beer OG: 1.063
Type: All Grain FG: 1.014
Rating: 0.0 ABV: 6.42 %
Calories: 205 IBU's: 74.22
Efficiency: 70 % Boil Size: 5.83 Gal
Color: 32.2 SRM Batch Size: 5.00 Gal
Boil Time: 60 minutes

Fermentation Steps
Name Days / Temp
Primary 7 days @ 68.0°F

Grains & Adjuncts
Amount Percentage Name Time Gravity
10.00 lbs 78.43 % Pale Malt (2 Row) US 60 mins 1.036
2.00 lbs 15.69 % Caramel/Crystal Malt - 60L 60 mins 1.034
0.50 lbs 3.92 % Chocolate Malt 60 mins 1.028
0.25 lbs 1.96 % Black (Patent) Malt 60 mins 1.025

Hops
Amount IBU's Name Time AA %
1.00 ozs 43.41 Chinook 60 mins 13.00
1.00 ozs 25.67 Centennial 30 mins 10.00
1.00 ozs 3.66 Cascade 5 mins 5.50

Yeasts
Amount Name Laboratory / ID
1.0 pkg California Ale White Labs 0001



Sent from LeeLee's iPad

This is VERY similar to the Hopstache we did... looks good to me... send samples so we can confirm.

12 lbs. of Maris Otter,
8 oz. of Crystal 50-60L,
8 oz. CaraMunich 45L,
8 oz. Chocolate,
8 oz. Carafa III,
8 oz. Debittered Black,
3 oz. Citra,
2 oz. Centennial,
1 oz. Crystal pellet hops,

I thought of Citra, one of my favorite hops. Maybe I will try a little also.