Ok, go with me here, Just finished off a batch of EW apfelwine, LOVE IT, but the wife would like it a bit sweeter and Maybe make it pink!! Ok, I think I get the sweet thing, Add 1lb of Non fermentable sugar and it should sweeten up, but I have also read that you can add one or two cans of apple concentrate. this both adds to the sugar levels and but helps make the wine taste more like apples. So how about this, ill add the 1lb of NF sugar, but also add a Razberry or cherry concentrate to give it an apple/Raz or Cherry taste. This should make the wife happy and fix my sweet problem correct?
Has anyone added another concentrate to change the taste a bit? Kinda like an woodchuck cherry cider. Has anyone done this? Can you help a brewer out?? Thoughts?