7 Weeks
- Thread starter Kinglord
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
- Joined
- Jun 2, 2008
- Messages
- 64,951
- Reaction score
- 16,516
Bottle it. It will be fine.
Many of us ferment for 1-2 months....
Did you dry hop it? If not, throw in some dry hops and wait ~7 days before bottling.
Many of us ferment for 1-2 months....
Did you dry hop it? If not, throw in some dry hops and wait ~7 days before bottling.
- Joined
- Jun 2, 2008
- Messages
- 64,951
- Reaction score
- 16,516
I'd go ahead and bottle. You likely have lost some of the aroma from the dry hop, and depending on what hops you used, it may be a little "grassy" but there certainly shouldn't be anything wrong with it.
