Water profile on bottled water.

Going to be brewing up a Rye IPA this Friday and have yet to test the house water at ward labs so I will be using a bottled water (More than likely going to be Wal-Mart Drinking water but this can be changed).

First of all does anyone know the water profile of bottled waters? If I knew that info I could modify the water accurately for the style of beer.

Anyone know the water profile of any bottled water?

I found a good list here - Water from all over the World