Yet another dreaded coffin keezer

I want to say thanks to everyone else that posted picture of their builds, without them I would have no where to stars. So I started out with a 5 cubic foot freezer and used cherry wood and veneer for the skirt. The top is white marble with a mosaic backsplash. There is a recessed led light with a switch under the front of the "countertop" I guess that's what you would call it. Also some custom made tap handles made from kings wood.

Excuse the crappy cell pics I'll try to get some decent ones soon.

Instant Gratification, no questions just results and HS you did a nice job! Do you have a website so I can order one? Now it's time to enjoy that Bad Boy!

Pretty Slick

That looks great! Superb job, man! What was the materials cost?

I especially like the tile backsplash and led lighting. Is the top on a hinge? Or do you have to slide the freezer out from the back to change kegs?

yoshiie said:

That looks great! Superb job, man! What was the materials cost?

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Thanks I am happy
materials cost:
freezer from home depot $189
2x4's and casters $35
3/4 plywood had laying around
cherry veneer $FREE$
1x4 cherry lumber $90
marble, mosaics, stain, grout $170
LED strip and 12v switch $18
2.5lb CO2 tank, air line, regulator, 2 perlick 525SS, 2 5-1/8 shanks $188
air distributor, Johnson temp controller $116

Total cost $806

Tecknotom said:

I especially like the tile backsplash and led lighting. Is the top on a hinge? Or do you have to slide the freezer out from the back to change kegs?

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Thanks, the top is hinged to the lid.

Nice!!

Ok, I'm probably opening myself up to ridicule but...how do you open the top? Does the freezers pull out or is the top of the bar attached to the top of the keezer?

look two posts north of yours...